Decided to skip my scheduled Brazilian group dinner and dashed home to load the latest shipment of Omaha Steaks into my freezer, of which is attached a snapshot showing some of the $158 worth of beef. Yes, it's fair to say that I've become a fan of their juicy, tender and most importantly, affordable corn-fed beef (Yes, I am aware of how destructive this is to our planet, and of the merits of grass-fed, free-roaming cows uninjected with hormones).
They first came to my attention when my company, in a rare fit of good sense, decided to hand out Omaha Steaks gift certificates as a holiday gift, in lieu of those monstrous Harry & David fruit baskets that often just sat outside my apartment door for days, waiting for my arrival from some foreign country. Boy, those filet mignons were good! So decided to order some more - six 6oz sirloin steaks, to be specific. Threw in a key lime cheesecake as well to maximize the order value given the tiered shipping cost. Those were promptly devoured over a weekend.
That only meant one thing - time to ramp up the stakes and put that "Add to shopping cart" button to good use. Unleashing my carnivorous instincts (not that any attempt has ever been made to hide them), the following items were soon ordered and arrived within a few days inside a giant foam box filled with dry ice.
4 6oz filet mignons
4 8oz ribeye steaks
12 7oz top sirloin steaks
Heck, Omaha Steaks even threw in 6 hearty gourmet steak burgers, as some sort of summer grilling promotion. Now I only needed a grill to make that happen. Lamenting about this to my friend J., she suggested that I throw a party to consume all that meat, to which I replied, "Yeah, let's throw a burger-eating party and invite only 6 people". Seriously, what better time to go on the Atkins diet, now that the craze has died down and beef prices are sagging due to an oversupply caused by mad cow malady fears?
P.S. And yes, Omaha Steaks is based in Nebraska, and has been in the biz since 1917. Those folks must be doing something right. Check them out.