Location: Jersey City, NJ
Cuisine: American (Cajun)
Cost: Entrees between $11-18
Dress Code: Casual
Items Ordered: chicken fingers, blackened codfish, warm bread pudding
Comments: Couldn't resist trying this spot for Restaurant Week. There are bars on two levels as well, and a big dining area. Chicken fingers were hot and crunchy. Blackened codfish was ok, the salsa topping was very tasty though. The side of beans reminded me of canned pork n beans from childhood. Maxine had cinnamon cheesecake for dessert, which didn't taste anything remotely like cheesecake. My bread pudding was good, even if I don't like raisins.
Overall Rating: 3 Oinks (out of 5). Nice after work hangout. Food is pretty standard.